Only the Best Makes the Cut!

Schrader Farms Meat Market is owned and operated by the Schrader Family.  Keith Schrader raised animals for thirty years before starting Schrader Farms Meat Market, a USDA inspected meat processing facility.  Keith and his family hope to bring back the feel of an honest and reliable hometown butcher by providing the community with locally grown meat that is superior in quality, tenderness, and flavor. Each piece of meat is individually cut and handled to ensure that it meets these standards.